While exchanging e-mails with Adam Shah (The Halal Food Blog) with proposals and ideas regarding the Table Talk feature, he suggested that we both participate in a “food blogging exchange/collaboration”; where I will feature The Halal Food Blog on my platform, and I will be featured on his. Without hesitation, I gladly agreed to this idea; and the rest, as they say, is history.
I immediately decided on one of my go-to eateries as the venue for our meet-up – Sinaran Muslim Seafood. Halal Chinese-style cze char dishes are the main feature at this establishment; which often sees a full house during evenings and weekends. Advance reservations by families are commonplace so as to avoid the disappointment of not being able to secure a seat.
Penned in an enthusiastic and eloquent manner; Adam Shah, together with his brother Azlan Shah give their take on the dishes we had on that night. Don’t forget to drop by and say hello to the folks from The Halal Food Blog for more halal dining options in and around Singapore!